Yellow Bird
Rum · Coupe
A Jamaican tiki classic, 1970s origin — rum, Galliano, triple sec, lime. Bright as a canary, herbal as a jungle.
| Glass | Coupe |
| Garnish | None |
| ABV | 20% |
| Category | tiki |
| Flavor | herbal, citrus, tropical, caribbean |
Ingredients
- White Rum1 oz
- Galliano0.5 oz
- Triple Sec0.5 oz
- Fresh Lime Juice0.5 oz
- Pineapple Wedge1 piece
Method
- Add all ingredients to shaker with ice
- Shake hard
- Strain into chilled coupe
- Garnish with pineapple wedge