Every feature in plain language. If you want the technical breakdown for engineers, grants, or investors, see /features-technical.
Find, save, customize, and compare cocktails — from 180-year-old canon to the bespoke recipe you just invented at 2 a.m.
Over 180 hand-curated classic cocktail recipes. Every recipe has full metadata: ingredients with measurements, technique, glass, garnish, history, flavor profile.
OpenSave your own creations. Edit anytime. Tag with notes. Share with your team if you have one.
OpenTwo lists: 'Favorites' for the bar's house list (team-shared if you're on a team), 'My Favorites' for your personal go-tos.
OpenTell it what ingredients you have, what flavors you want, what mood you're going for — it surfaces the recipes that fit.
OpenPut two or three recipes side-by-side to see exactly how they differ — ingredients, ratios, technique, glass, garnish.
OpenSee where a cocktail came from and what came after it. The Daiquiri begat the Hemingway Daiquiri begat the Floridita — visually.
OpenSwap in a different gin, a different bitters, a different syrup — see what actually changes about the drink.
OpenAnyone on the internet can search and view a curated subset of recipes — no account needed. Great for sharing a drink with a friend.
OpenReference material that actually travels with you. No more 'check the binder under the well.'
Every standard bartending technique — how to do it, when to use it, common mistakes, prerequisites — explained without jargon.
OpenWhat goes in what glass, why, and what to use as a substitute when you don't have the right one.
OpenHow flavors work together. Why a smoky mezcal pairs with grapefruit. What 'balanced' actually means in a sour. With an interactive flavor explorer.
OpenThe math behind every cocktail family. Sour template = 2:1:0.75. Spirit-forward = 2:1:dash. Internalize the ratio, riff freely.
OpenQuick reference for the cocktail-adjacent stuff your guests order. Wine basics, beer styles, what pairs with what food.
OpenBAC math, signs of overservice, refusal-of-service scripts, state-specific requirements. Plus a built-in AI quiz that drills you on real-life scenarios.
OpenThe during-the-shift tools. Built to be usable on a phone while you're being yelled at.
Track what's behind your bar. Stock levels, costs, low-stock alerts. Tie it back to recipes so you know what you can actually make.
OpenLog drinks as they go out. See your sales mix in real time. Useful for pace, prep, and end-of-night.
OpenDrag-and-drop your room layout. Assign sections. Tag tables. Track who's covering what.
OpenFor private events, parties, or VIP service: track every drink served, who got it, what they liked. Hand the report to the host at the end.
OpenScaling up for an event? Tell it the recipe and the number of servings — it does the math, including dilution and oz-to-ml conversion.
OpenEnd-of-night math: house tipout, support staff splits, your take-home. Save your defaults, run it in 30 seconds.
OpenA drill: pour a 'one count' into a vessel, the app tells you how close you got. Calibrate your hand.
OpenPlot every cocktail on your menu by popularity vs. profit margin. Identifies your Stars (push them), Plowhorses, Puzzles, and Dogs (cut them). Switch between the canonical 1982 Kasavana & Smith framework and our bar-context-aware BBB Bar Model, which adds per-category thresholds (a $3 shot and a $24 craft cocktail no longer compete in the same statistical pool), 28-day trend velocity (rising vs. fading), a regulars-favorite flag (don't cut a Dog that anchors a regular's loyalty), low-confidence flagging on under-sampled items, and an optional labor-adjusted margin axis for menus that mix fast pours with frozen / blended / batched builds.
OpenUsed sparingly, where it actually saves time. We don't shove AI into everything for the sake of it.
Tell it what you want (ingredients, mood, occasion). It invents a coherent, correctly-balanced cocktail with a name, ingredients, technique, and history.
OpenPaste any cocktail blog URL — it reads the page and uses AI to fill in any missing fields (ingredients, ratios, instructions, glass, garnish).
For curated canon recipes, AI adds historical context, flavor descriptions, and serving suggestions when the source data is sparse.
Generates real-world responsible-service scenarios on demand. 'A regular's been here 4 hours, slurring, asks for a third old fashioned. What now?'
OpenPush to talk — 'old fashioned for table 12, neat manhattan for the bar' — and orders are logged hands-free.
For when you're spending a Sunday afternoon prepping a 5-gallon batch.
Build, scale, and balance a sangria from scratch. Account for fruit weight, maceration time, and how the wine evolves over 24 hours.
OpenFrozen-drinks recipes that actually work in a blender. Ice ratios included.
OpenHistorical punch recipes (oleo-saccharum and all) and a builder for inventing new ones.
OpenIf you run a bar program, the Pro tier turns this into a team tool.
Invite your bartenders. Manage roles. Share menus, favorites, inventory, service area.
OpenIf you're the lead: see what your team's working on, what needs attention, what's selling.
OpenPublish your bar's official menu so your team and your guests are always on the same page.
Bulk-import recipes from a spreadsheet. Useful when migrating from your old binder, Google Doc, or POS.
OpenOne app, three platforms. Same data everywhere. Works offline.
Works in any modern browser. Install it to your home screen. Works offline for the parts that don't need a server.
Real native app on the App Store. Same features as web, native performance.
Real native app on Google Play. Same features as web, native performance.
Lose signal mid-shift? The app keeps working. Your changes sync up when you're back online.
(Mobile only.) Optional alerts — new shared recipe in your team, low-stock warning, weekly digest.
Boring infrastructure done right.
Standard login. Forgot-password works. Sign in once on each device, stay signed in.
Free, Plus ($4.99/mo), Pro ($9.99/mo). See the pricing page for the full breakdown.
OpenPre-purchased AI credits that get used when you opt in to overage. Off by default, never expires, no surprise bills.
OpenWe use PostHog to see which features are used and where people get stuck. We don't sell data and we don't run ad-tracking pixels.
Recipes are tagged for common allergens (egg, dairy, nuts, gluten) so you can warn guests.
Email us and we'll export everything you've created or wipe it permanently — whichever you ask for. GDPR/CCPA compliant.
Free forever for the basics. Paid plans hide ads and lift the AI ceiling. No card required to start.
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