1919

Modern · Rum · Coupe glass

Created by Ben Sandrof. A spirit-forward stirred rum cocktail built on rye whiskey 50% abv and aromatic bitters — cold, clear, contemplative.

GlassCoupe glass
GarnishNone
ABV29.9%
Categorypopular
FlavorNightcap/sipping, Spirit-forward

Ingredients

  • Vermouth amaro (Pun.)40 ml
  • Rye whiskey 50% abv22.5 ml
  • Aged Jamaican rum22.5 ml
  • Bénédictine D.O.M.15 ml
  • Mole bitters1 dash

Method

  1. Add vermouth amaro (pun.), rye whiskey 50% abv, aged jamaican rum, bénédictine d.o.m., and mole bitters to mixing glass with ice
  2. Stir until well chilled
  3. Double strain into chilled coupe glass