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Te Anaka

Modern · Rum · Coupe glass

Created by James Crinson. A classic-style sour featuring white rum, citrus, and egg white shaken to a signature silky foam.

GlassCoupe glass
GarnishNone
ABV14.9%
Categorypopular
FlavorModern

Ingredients

  • White Rum45 ml
  • Honey and water syrup20 ml
  • Fino sherry15 ml
  • Fresh Lemon Juice15 ml
  • Egg white (pasteurised)15 ml

Method

  1. Dry-shake white rum, honey and water syrup, fino sherry, fresh lemon juice, and egg white (pasteurised) in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass