Sake Sour
Modern · Asian Spirit · Coupe glass
Created by Simon Difford. A classic-style sour featuring sake, citrus, and egg white shaken to a signature silky foam.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 8.7% |
| Category | popular |
| Flavor | Aperitivo/aperitif, Sours (citrus) |
Ingredients
- Sake80 ml
- Fresh Lime Juice7.5 ml
- Fresh Lemon Juice5 ml
- Rich Simple Syrup10 ml
- Egg white (pasteurised)7.5 ml
Method
- Dry-shake sake, fresh lime juice, fresh lemon juice, rich simple syrup, and egg white (pasteurised) in shaker (no ice)
- Add ice and shake hard again
- Double strain into chilled coupe glass