Pear-Ginger Batida

Rum · Coupe glass

A classic cocktail featuring cachaça.

GlassCoupe glass
GarnishNone
ABV20%
Categoryclassic
Flavorcitrus, sweet

Ingredients

  • Cachaça1 1/2 oz
  • Pear eau de vie1/2 oz
  • Ginger liqueur, Crème de Gingembre1/2 oz
  • Lime3/4 oz
  • Grenadine, Stirrings1/2 oz
  • Cherry juice1/3 oz

Method

  1. Add cachaça, pear eau de vie, ginger liqueur, crème de gingembre, lime, grenadine, stirrings, and cherry juice to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled coupe glass