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Peach Tea

Modern · Rum · Collins glass

Created by Simon Difford. A bright, citrus-forward rum cocktail featuring aged rum (6-10yr) and fresh juice — clean, balanced, thirst-quenching.

GlassCollins glass
GarnishNone
ABV18.8%
Categorypopular
FlavorAperitivo/aperitif, Elevenses/afternoon, Fruity (e.g. Pornstar Martini), Long drinks and highballs, Summer

Ingredients

  • Aged rum (6-10yr)45 ml
  • Cognac (brandy)15 ml
  • Peach schnapps15 ml
  • Cold breakfast tea30 ml
  • Fresh Lemon Juice10 ml
  • Rich Simple Syrup7.5 ml

Method

  1. Add aged rum (6-10yr), cognac (brandy), peach schnapps, cold breakfast tea, fresh lemon juice, and rich simple syrup to shaker with ice
  2. Shake hard
  3. Strain into chilled collins glass