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Maid in Cuba

Modern · Rum · Coupe glass

Created by Tom Walker. A sparkling rum cocktail — absinthe brightened with citrus and lengthened with bubbles.

GlassCoupe glass
GarnishNone
ABV17.7%
Categorypopular
FlavorMaid in Cuba

Ingredients

  • Absinthe2.5 ml
  • Cucumber (fresh)2 slice
  • fresh Mint leaves7
  • White Rum60 ml
  • Fresh Lime Juice22.5 ml
  • Rich Simple Syrup15 ml
  • Sparkling Water10 ml

Method

  1. Muddle in shaker
  2. Add absinthe, cucumber (fresh), white rum, fresh lime juice, and rich simple syrup
  3. Fill with ice and shake hard
  4. Double strain into coupe glass
  5. Top with sparkling water
  6. Garnish with fresh mint leaves