Knickerbocker
Rum · Coupe glass
An 1862 Jerry Thomas classic from New York's Knickerbocker Hotel — white rum, orange curaçao, raspberry syrup, and lime. Pre-cursor to the Daiquiri family.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 22% |
| Category | classic |
| Flavor | berry, citrus, historic, sweet |
Ingredients
- White Rum2 oz
- Orange Curaçao0.5 oz
- Raspberry Syrup0.5 oz
- Fresh Lime Juice0.75 oz
- Fresh Raspberry1 piece
- Lime Wheel1 piece
Method
- Add white rum, curaçao, raspberry syrup, and lime juice to shaker with ice
- Shake hard
- Double strain into chilled coupe glass
- Garnish with raspberry and lime wheel