Jamaican Coffee
Rum · Champagne flute
A creamy rum-based cocktail featuring rum and dairy — velvety, rich, and built for sipping slowly.
| Glass | Champagne flute |
| Garnish | None |
| ABV | 15% |
| Category | hot |
| Flavor | creamy, coffee |
Ingredients
- Rum1/6 oz
- Coffee1/6 oz
- Water1/2 oz
- Whipped cream1 oz
Method
- Add rum, coffee, water, and whipped cream to shaker with ice
- Shake hard
- Double strain into chilled champagne flute