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High Horse

Modern · Rum · Coupe glass

Created by Shannon Tebay Sidle. A spirit-forward stirred rum cocktail built on aged rum (6-10yr) and aromatic bitters — cold, clear, contemplative.

GlassCoupe glass
GarnishNone
ABV29%
Categorypopular
FlavorAfter dinner/digestif, Fruity (e.g. Pornstar Martini), Nightcap/sipping, Spirit-forward

Ingredients

  • Aged rum (6-10yr)45 ml
  • Kirschwasser15 ml
  • Cherry brandy15 ml
  • Rosso/sweet vermouth15 ml
  • Aromatic bitters2 dash

Method

  1. Add aged rum (6-10yr), kirschwasser, rosso/sweet vermouth, and aromatic bitters to mixing glass with ice
  2. Stir until well chilled
  3. Double strain into chilled coupe glass
  4. Garnish with cherry brandy