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Gansevoort Fizz

Modern · Rum · Collins glass

Created by David Wondrich. A sparkling rum cocktail — aged rum (6-10yr) brightened with citrus and lengthened with bubbles.

GlassCollins glass
GarnishNone
ABV20.3%
Categorypopular
FlavorGansevoort Fizz

Ingredients

  • Aged rum (6-10yr)60 ml
  • Honey herbal liqueur30 ml
  • Fresh Lemon Juice30 ml
  • Creole bitters2 dash
  • Top up with Soda water

Method

  1. Add aged rum (6-10yr), honey herbal liqueur, fresh lemon juice, and creole bitters to shaker with ice
  2. Shake hard
  3. Strain into chilled collins glass
  4. Top with top up with soda water