Fedora Punch
Classic · Rum · Rocks glass
From Modern American Drinks by George J. Kappeler (1900). Original recipe: "A tablespoonful fine sugar dissolved in a mixing-glass with a little water, add the juice of half a lemon, one pony brandy, one pony Bourbon whiskey, half a pony curaçoa, half a pony Jamaica rum, fill the glass with fine ice; shake well. Serve in a long thin punch-glass, trim with fruit. Sip with straws."
| Glass | Rocks glass |
| Garnish | None |
| ABV | 26.4% |
| Category | prohibition |
| Flavor | classic, pre-prohibition, kappeler-1900 |
Ingredients
- fine sugar dissolved in a mixing-glass0.5 tbsp
- Brandy1 oz
- Bourbon Whiskey1 oz
- curaçoa0.5 oz
- Aged Jamaican Rum0.5 oz
Method
- Add fine sugar dissolved in a mixing-glass, brandy, bourbon whiskey, curaçoa, and aged jamaican rum to mixing glass with ice
- Stir until well chilled
- Strain into chilled rocks glass