Early Morning in Rio

Rum · Coupe glass

A spirit-forward stirred cocktail built on cachaça, leblon and aromatic bitters.

GlassCoupe glass
GarnishNone
ABV20%
Categoryclassic
Flavorcitrus, bitter

Ingredients

  • Kiwi1 wdg
  • Orange bitters1 dashes
  • Elderflower liqueur, St. Germain1/2 oz
  • Aperol3/4 oz
  • Cachaça, Leblon1 1/2 oz

Method

  1. Add kiwi, orange bitters, elderflower liqueur, st. germain, aperol, and cachaça, leblon to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled coupe glass