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Daisy Buchanan No. 2

Modern · Rum · Coupe glass

Created by Jeremy Vanaman. A classic-style sour featuring aged rum (6-10yr), citrus, and egg white shaken to a signature silky foam.

GlassCoupe glass
GarnishNone
ABV14.8%
Categorypopular
FlavorBittersweet (e.g. Negroni), Herbal

Ingredients

  • Aged rum (6-10yr)22.5 ml
  • Fernet liqueur22.5 ml
  • Fresh Lime Juice22.5 ml
  • Brown/dark cacao liqueur15 ml
  • Egg white (pasteurised)20 ml
  • Saline solution 4:14 drop

Method

  1. Dry-shake aged rum (6-10yr), fernet liqueur, fresh lime juice, brown/dark cacao liqueur, egg white (pasteurised), and saline solution 4:1 in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass