Café Colonial
Modern · Rum · Rocks glass
Created by Alberto Martinez. Discover how to make a Café Colonial using Sugar cube, Chocolate bitters, Espresso coffee (hot), Cacao spiced rum (+ 1 more) with easy to follow steps
| Glass | Rocks glass |
| Garnish | None |
| ABV | 26.7% |
| Category | popular |
| Flavor | Breakfast/brunch |
Ingredients
- cube Sugar cube1
- Chocolate bitters5 drop
- Espresso coffee (hot)10 ml
- Cacao spiced rum60 ml
- Gingerbread sugar syrup5 ml
Method
- Muddle cube sugar cube in rocks glass
- Add chocolate bitters, espresso coffee (hot), cacao spiced rum, and gingerbread sugar syrup
- Fill with ice and stir