Black Coffee Martini
Modern · Rum · Coupe glass
Created by Nick Tse. A rum-based cocktail featuring cacao spiced rum — Black Coffee Martini.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 17% |
| Category | popular |
| Flavor | Black Coffee Martini |
Ingredients
- Cacao spiced rum40 ml
- Crème brûlée syrup5 ml
- Caramel syrup5 ml
- Coffee Schnapps liqueur10 ml
- Rosso/sweet vermouth15 ml
- Espresso coffee (hot)35 ml
Method
- Add cacao spiced rum, crème brûlée syrup, caramel syrup, coffee schnapps liqueur, rosso/sweet vermouth, and espresso coffee (hot) to mixing glass with ice
- Stir until well chilled
- Double strain into chilled coupe glass