Bitter in Brazil

Modern · Rum · Rocks glass

A rum-based cocktail featuring cachaça (unaged) — Aperitivo/aperitif.

GlassRocks glass
GarnishNone
ABV25.2%
Categorypopular
FlavorAperitivo/aperitif

Ingredients

  • Cachaça (unaged)45 ml
  • Orange Curaçao22.5 ml
  • Vermouth amaro (Pun.)22.5 ml
  • Rich Simple Syrup5 ml
  • 1⁄2 barspoon Fernet liqueur
  • Water15 ml

Method

  1. Add cachaça (unaged), orange curaçao, vermouth amaro (pun.), rich simple syrup, 1⁄2 barspoon fernet liqueur, and water to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled rocks glass