Bitter Half

Modern · Rum · Coupe glass

A classic-style sour featuring aged rum (6-10yr), citrus, and egg white shaken to a signature silky foam.

GlassCoupe glass
GarnishNone
ABV12.2%
Categorypopular
FlavorAfter dinner/digestif, Bittersweet (e.g. Negroni), Herbal

Ingredients

  • Angostura di Amaro30 ml
  • Aged rum (6-10yr)7.5 ml
  • Fresh Lime Juice15 ml
  • Rich Simple Syrup10 ml
  • Egg white (pasteurised)15 ml
  • Aromatic bitters2 dash

Method

  1. Dry-shake angostura di amaro, aged rum (6-10yr), fresh lime juice, rich simple syrup, egg white (pasteurised), and aromatic bitters in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass