Batida de Coco
Modern · Rum · Rocks glass
Discover how to make a Batida de Coco using Cachaça (unaged), Cream of coconut and Condensed milk with easy to follow steps
| Glass | Rocks glass |
| Garnish | None |
| ABV | 12.3% |
| Category | frozen |
| Flavor | Creamy (e.g. Dirty banana) |
Ingredients
- Cachaça (unaged)60 ml
- Cream of coconut60 ml
- Condensed milk30 ml
Method
- Add cachaça (unaged), cream of coconut, and condensed milk to shaker with ice
- Shake hard
- Strain into chilled rocks glass