Bananarama

Modern · Rum · Coupe glass

Created by Simon Difford. A frozen rum-based cocktail blended with crushed ice for a slushie texture — After dinner/digestif, Anytime, Aperitivo/aperitif.

GlassCoupe glass
GarnishNone
ABV22.4%
Categorypopular
FlavorAfter dinner/digestif, Anytime, Aperitivo/aperitif

Ingredients

  • Banana3 slice
  • Cachaça (unaged)30 ml
  • Blended light 3-5yo rum20 ml
  • Banana liqueur15 ml
  • Corn/maize liqueur5 ml
  • Fino sherry10 ml
  • Fresh Lime Juice5 ml
  • Saline solution 4:12 drop

Method

  1. Add banana, cachaça (unaged), blended light 3-5yo rum, banana liqueur, corn/maize liqueur, fino sherry, fresh lime juice, and saline solution 4:1 to blender with 1 cup crushed ice
  2. Blend until smooth
  3. Pour into coupe glass