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Zula #2

Polynesian/Tiki Culture · rum · Hurricane glass

A variation of the Zula cocktail with different proportions and additional tropical elements. This version emphasizes the coconut and pineapple flavors while maintaining the complex rum base.

GlassHurricane glass
GarnishToasted coconut and pineapple
ABV18%
Categorytiki, Cocktail
FlavorCitrus, Creamy, Fruity, Sweet, Tart, Tropical

Ingredients

    Method

    1. Add all ingredients to cocktail shaker with ice
    2. Shake well until chilled
    3. Strain over fresh crushed ice in a hurricane glass
    4. Garnish with toasted coconut and pineapple

    Pro Tips

    • Use fresh citrus juice - bottled juice lacks the bright acidity and aromatic oils
    • Shake vigorously for 12-15 seconds until the shaker is frosted and very cold
    • Serve immediately after preparation for optimal temperature and presentation
    • Part of the Tiki cocktail tradition - balance of rum, citrus, and exotic flavors is key