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Wood Sap and Sand cocktail

Modern · Whiskey · Coupe glass

Created by Simon Difford. A bright, citrus-forward whiskey cocktail featuring scotch whisky and fresh juice — clean, balanced, thirst-quenching.

GlassCoupe glass
GarnishNone
ABV19.1%
Categorypopular
FlavorAfter dinner/digestif, Aperitivo/aperitif, Herbal

Ingredients

  • fresh Mint leaves2
  • Scotch whisky45 ml
  • Mastiha liqueur22.5 ml
  • Rosso/sweet vermouth22.5 ml
  • Fresh Orange Juice22.5 ml

Method

  1. Muddle in shaker
  2. Add scotch whisky, mastiha liqueur, rosso/sweet vermouth, and fresh orange juice
  3. Fill with ice and shake hard
  4. Double strain into coupe glass
  5. Garnish with fresh mint leaves