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White Cargo

Modern · Gin · Coupe glass

Created by Harry Craddock. A frozen gin-based cocktail blended with crushed ice for a slushie texture — Ice-cream cocktails.

GlassCoupe glass
GarnishNone
ABV27.6%
Categorypopular
FlavorIce-cream cocktails

Ingredients

  • Gin60 ml
  • scoop Vanilla ice cream1
  • Chardonnay wine7.5 ml

Method

  1. Add gin, scoop vanilla ice cream, and chardonnay wine to blender with 1 cup crushed ice
  2. Blend until smooth
  3. Pour into coupe glass