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Tatanka

Contemporary · Vodka · Rocks glass

Discover how to make a Tatanka using Bison grass vodka, Apple juice and Lemon juice with easy to follow steps

GlassRocks glass
GarnishNone
ABV13.2%
Categorypopular
FlavorAperitivo/aperitif, Autumn/fall, Contemporary classic, Fruity (e.g. Pornstar Martini), Long drinks and highballs

Ingredients

  • Bison grass vodka60 ml
  • Apple juice75 ml
  • Fresh Lemon Juice5 ml

Method

  1. Add bison grass vodka, apple juice, and fresh lemon juice to shaker with ice
  2. Shake hard
  3. Strain into chilled rocks glass