Abdough
Modern · Vodka · Collins glass
A modern Iranian cocktail built on doogh, the traditional Persian fizzy yogurt drink flavored with mint and salt, spiked with vodka. 'Abdoogh' translates as 'water of yogurt' and appears on menus in Tehran cafes and diaspora bars.
| Glass | Collins glass |
| Garnish | None |
| ABV | 8% |
| Category | international |
| Flavor | wikidata-import, vodka |
Ingredients
- Vodka1.5 oz
- Plain Yogurt3 oz
- Sparkling water3 oz
- Dried Mint1 dash
- Salt1 dash
- Fresh Mint Sprig1 piece
Method
- In a shaker, combine yogurt, vodka, dried mint, and salt.
- Shake vigorously with ice until fully emulsified.
- Strain into a Collins glass filled with fresh ice.
- Top with cold sparkling water and stir once.
- Garnish with a fresh mint sprig.