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Paris Sour

Modern · Whiskey · Rocks glass

A classic-style sour featuring bourbon whiskey, citrus, and egg white shaken to a signature silky foam.

GlassRocks glass
GarnishNone
ABV19.1%
Categorypopular
FlavorParis Sour

Ingredients

  • Bourbon whiskey60 ml
  • Red quinquina e.g. Dubonnet, Byrrh37.5 ml
  • Rich Simple Syrup7.5 ml
  • Fresh Lemon Juice15 ml
  • Egg white (pasteurised)15 ml

Method

  1. Dry-shake bourbon whiskey, red quinquina e.g. dubonnet, byrrh, rich simple syrup, fresh lemon juice, and egg white (pasteurised) in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled rocks glass