Oatmeal Cookie
Contemporary · Liqueur · Shot
Baileys, butterscotch schnapps, and Goldschläger shaken to a warm-spiced, dessert-y shot that tastes exactly like its name.
| Glass | Shot |
| Garnish | Cinnamon dust |
| ABV | 22% |
| Category | Shot |
| Flavor | Creamy, Spiced, Dessert |
Ingredients
- Baileys Irish Cream0.5 oz
- Butterscotch Schnapps0.5 oz
- Goldschläger0.25 oz
- Ground Cinnamon1 pinch
Method
- Prep: Chill ingredients
- Glassware: Select shot glass
- Build: Combine 0.5 oz Baileys, 0.5 oz butterscotch schnapps, and 0.25 oz Goldschläger in shaker
- Shake: Add ice and shake until chilled
- Strain: Strain into shot glass
- Serve: Serve immediately
Pro Tips
- Goldschläger's cinnamon is critical — don't substitute
- Dust the top with fresh cinnamon for aroma on approach
- Great dessert shot for the holidays