Monk's Candy Bar
Modern · Whiskey · Coupe glass
A creamy whiskey-based cocktail featuring hazelnut liqueur and dairy — velvety, rich, and built for sipping slowly.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 8.8% |
| Category | popular |
| Flavor | Creamy (e.g. Dirty banana) |
Ingredients
- Hazelnut liqueur30 ml
- Coffee liqueur15 ml
- Butterscotch liqueur15 ml
- Whipping cream30 ml
- Milk (whole/full 3-4% fat)30 ml
Method
- Add hazelnut liqueur, coffee liqueur, butterscotch liqueur, whipping cream, and milk (whole/full 3-4% fat) to shaker with ice
- Shake hard
- Double strain into chilled coupe glass