Mango Mac
Modern · Whiskey · Coupe glass
A balanced whiskey-forward sour — scotch whisky, fresh citrus, and bitters in the classic template.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 20.4% |
| Category | popular |
| Flavor | Sours (citrus), Spicy (e.g. Spicy Fifty) |
Ingredients
- Scotch whisky30 ml
- Mango liqueur30 ml
- Peated malt whisky10 ml
- Ginger liqueur10 ml
- Fresh Lemon Juice22.5 ml
- Ginger bitters6 drop
- Saline solution 4:13 drop
Method
- Add scotch whisky, mango liqueur, peated malt whisky, ginger liqueur, fresh lemon juice, ginger bitters, and saline solution 4:1 to shaker with ice
- Shake hard
- Double strain into chilled coupe glass