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L.P.W.

Classic · Gin · Coupe glass

From The Ideal Bartender by Tom Bullock (1917) — first cocktail book by an African-American bartender, published while at the St. Louis Country Club. Original spec: 3 ingredients; method: "Use a large Mixing glass. Fill with Lump See. Stir well and strain into a Cocktail glass. Add a Pickeled Onion and serve. LADIES' DELIGHT--Thursday Luncheon Punch 1 quart of Orange Pekoe Tea (cold). 1 quart of Old Country Club Brandy. 1 pint of Lemon Juice. 1 pint of Orange Juice. 1/2 pint of Pineapple Juice. 2 quarts Berncastler Berg. 1 pint of Bar Sugar. Use a large Punch bowl with one Lump of Ice. Pour in

GlassCoupe glass
GarnishNone
ABV27.8%
Categoryprohibition
Flavorclassic, pre-prohibition, bullock-1917, historic

Ingredients

  • of Sir Robert Burnette's Old Tom Gin2 oz
  • of Italian Vermouth0.5 oz
  • of French Vermouth0.5 oz

Method

  1. Add of sir robert burnette's old tom gin, of italian vermouth, and of french vermouth to mixing glass with ice
  2. Stir until well chilled
  3. Double strain into chilled coupe glass