Hey Sugar
Modern · Liqueur · Rocks glass
Created by Simon Difford. Discover how to make a Hey Sugar using Sugar cube, Margarita Bitters, Elderflower liqueur and Brut sparkling wine with easy to follow steps
| Glass | Rocks glass |
| Garnish | None |
| ABV | 10.7% |
| Category | popular |
| Flavor | Aperitivo/aperitif, Breakfast/brunch, Champagne, Floral (e.g. Elderflower spritz), Romantic and Valentine's Day |
Ingredients
- cube Sugar cube1
- Margarita Bitters6 drop
- Elderflower liqueur10 ml
- Champagne120 ml
Method
- Muddle cube sugar cube in rocks glass
- Add margarita bitters and elderflower liqueur
- Fill with ice and stir
- Top with champagne