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Gingerbread Old Fashioned No. 2

Modern · Whiskey · Rocks glass

Created by Simon Difford. A spirit-forward stirred whiskey cocktail built on bourbon whiskey and aromatic bitters — cold, clear, contemplative.

GlassRocks glass
GarnishNone
ABV31.3%
Categorypopular
FlavorChristmas and Thanksgiving, Nightcap/sipping

Ingredients

  • Bourbon whiskey40 ml
  • Rye whiskey 50% abv30 ml
  • Gingerbread sugar syrup10 ml
  • Abbott's bitters8 drop
  • Saline solution 4:13 drop

Method

  1. Add bourbon whiskey, rye whiskey 50% abv, gingerbread sugar syrup, abbott's bitters, and saline solution 4:1 to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled rocks glass