Fall into Spring Negroni
Modern · Gin · Coupe glass
Created by Simon Difford. A spirit-forward stirred gin cocktail built on old tom gin and aromatic bitters — cold, clear, contemplative.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 27.4% |
| Category | popular |
| Flavor | After dinner/digestif, Autumn/fall, Bittersweet (e.g. Negroni) |
Ingredients
- Old Tom Gin60 ml
- Vermouth alla vaniglia22.5 ml
- Cynar/carciofo amaro15 ml
- Red bitter liqueur10 ml
- Mint fernet amaro5 ml
- Creole bitters3 dash
- Saline solution 4:14 drop
Method
- Muddle in coupe glass
- Add old tom gin, vermouth alla vaniglia, cynar/carciofo amaro, red bitter liqueur, mint fernet amaro, creole bitters, and saline solution 4:1
- Fill with ice and stir