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Dutch Coupe

Modern · Liqueur · Rocks glass

Created by Tess Posthumus. Discover how to make a Dutch Coupe using Barrel aged genever, Vermouth alla vaniglia, Cynar/carciofo amaro (+ 2 more) with easy to follow steps

GlassRocks glass
GarnishNone
ABV5.4%
Categorypopular
FlavorNightcap/sipping

Ingredients

  • Barrel aged genever60 ml
  • Vermouth alla vaniglia15 ml
  • Cynar/carciofo amaro10 ml
  • Orange Bitters1 dash
  • Orange flower water4 drop

Method

  1. Add barrel aged genever, vermouth alla vaniglia, cynar/carciofo amaro, and orange bitters to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled rocks glass
  4. Garnish with orange flower water