Dream
Classic · Gin · Highball glass
From The Ideal Bartender by Tom Bullock (1917) — first cocktail book by an African-American bartender, published while at the St. Louis Country Club. Original spec: 4 ingredients; method: "Fill large Bar glass 2/3 full Shaved Ice. 1 white of an Egg. Shake thoroughly; strain into tall, thin glass; cover the top lightly with Creme de Menthe and serve.".
| Glass | Highball glass |
| Garnish | None |
| ABV | 10.6% |
| Category | prohibition |
| Flavor | classic, pre-prohibition, bullock-1917, historic |
Ingredients
- Bar Sugar0.16 tsp
- Fresh Lemon Juice3 dashes
- Milk and Cream4 oz
- Old Tom Gin2 oz
Method
- Add bar sugar, fresh lemon juice, milk and cream, and old tom gin to shaker with ice
- Shake hard
- Strain into chilled highball glass