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Doctor Cook

Modern · Gin · Coupe glass

A classic-style sour featuring gin, citrus, and egg white shaken to a signature silky foam.

GlassCoupe glass
GarnishNone
ABV20.2%
Categorypopular
FlavorAperitivo/aperitif, Sours (citrus)

Ingredients

  • Gin60 ml
  • Fresh Lemon Juice15 ml
  • Maraschino Liqueur10 ml
  • Rich Simple Syrup7.5 ml
  • Egg white (pasteurised)20 ml
  • Saline solution 4:13 drop

Method

  1. Dry-shake gin, fresh lemon juice, maraschino liqueur, rich simple syrup, egg white (pasteurised), and saline solution 4:1 in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass