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Death in Venice

Modern · Liqueur · Champagne flute

Created by Tony Conigliaro. A sparkling liqueur-based long drink — red bitter liqueur topped with effervescence for a light, celebratory finish.

GlassChampagne flute
GarnishNone
ABV11.7%
Categorypopular
FlavorAperitivo/aperitif, Bittersweet (e.g. Negroni)

Ingredients

  • Red bitter liqueur10 ml
  • Grapefruit bitters3 drop
  • Prosecco135 ml

Method

  1. Fill champagne flute with ice
  2. Add red bitter liqueur and grapefruit bitters
  3. Top with prosecco
  4. Stir briefly