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Dark and Smoky

Modern · Whiskey · Collins glass

A sparkling whiskey-based long drink — peated malt whisky topped with effervescence for a light, celebratory finish.

GlassCollins glass
GarnishNone
ABV13.4%
Categorypopular
FlavorAperitivo/aperitif, Elevenses/afternoon, Long drinks and highballs, Winter, Dark and Smoky

Ingredients

  • Peated malt whisky45 ml
  • Ginger beer130 ml

Method

  1. Fill collins glass with ice
  2. Add peated malt whisky
  3. Top with ginger beer
  4. Stir briefly