Creole Cocktail
Classic · Whiskey · Coupe glass
Created by Jacques Straub. A whiskey-based cocktail featuring rye whiskey 50% abv — After dinner/digestif, Aperitivo/aperitif, Classic/vintage.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 22.6% |
| Category | popular |
| Flavor | After dinner/digestif, Aperitivo/aperitif, Classic/vintage, Nightcap/sipping, Spirit-forward |
Ingredients
- Rye whiskey 50% abv37.5 ml
- Rosso/sweet vermouth37.5 ml
- Amer Picon10 ml
- Bénédictine D.O.M.7.5 ml
Method
- Add rye whiskey 50% abv, rosso/sweet vermouth, amer picon, and bénédictine d.o.m. to mixing glass with ice
- Stir until well chilled
- Double strain into chilled coupe glass