Chocolate Bourbon Stinger
Modern · Whiskey · Rocks glass
Created by Simon Difford. A spirit-forward stirred whiskey cocktail built on bourbon whiskey and aromatic bitters — cold, clear, contemplative.
| Glass | Rocks glass |
| Garnish | None |
| ABV | 32.5% |
| Category | popular |
| Flavor | After dinner/digestif, Frappé, Nightcap/sipping, Spirit-forward |
Ingredients
- Bourbon whiskey60 ml
- White crème de cacao7.5 ml
- White crème de menthe10 ml
- Chocolate bitters8 drop
Method
- Add bourbon whiskey, white crème de cacao, white crème de menthe, and chocolate bitters to mixing glass with ice
- Stir until well chilled
- Strain into chilled rocks glass