Bison Sour

Modern · Vodka · Rocks glass

A classic-style sour featuring bison grass vodka, citrus, and egg white shaken to a signature silky foam.

GlassRocks glass
GarnishNone
ABV16%
Categorypopular
FlavorChampagne

Ingredients

  • Bison grass vodka60 ml
  • Fresh Lemon Juice30 ml
  • Rich Simple Syrup15 ml
  • pinch Cinnamon powder1
  • Egg white (pasteurised)15 ml

Method

  1. Dry-shake bison grass vodka, fresh lemon juice, rich simple syrup, and egg white (pasteurised) in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled rocks glass
  4. Garnish with pinch cinnamon powder