Barnum Was Right

Classic · Gin · Coupe glass

A balanced gin-forward sour — gin, fresh citrus, and bitters in the classic template.

GlassCoupe glass
GarnishNone
ABV22.5%
Categorypopular
FlavorAperitivo/aperitif, Classic/vintage, Sours (citrus)

Ingredients

  • Gin60 ml
  • Apricot liqueur30 ml
  • Fresh Lemon Juice15 ml
  • Water7.5 ml
  • Aromatic bitters3 dash
  • Saline solution 4:13 drop

Method

  1. Add gin, apricot liqueur, fresh lemon juice, water, aromatic bitters, and saline solution 4:1 to shaker with ice
  2. Shake hard
  3. Double strain into chilled coupe glass