Avalanche
Modern · Liqueur · Rocks glass
Discover how to make an Avalanche using Banana liqueur, White crème de cacao, Amaretto liqueur, Whipping cream (+ 2 more) with easy to follow steps
| Glass | Rocks glass |
| Garnish | None |
| ABV | 12.2% |
| Category | popular |
| Flavor | Creamy (e.g. Dirty banana) |
Ingredients
- Banana liqueur60 ml
- White crème de cacao30 ml
- Amaretto liqueur15 ml
- Whipping cream30 ml
- Milk (whole/full 3-4% fat)30 ml
- 1⁄2 fresh Banana
Method
- Add banana liqueur, white crème de cacao, amaretto liqueur, whipping cream, milk (whole/full 3-4% fat), and 1⁄2 fresh banana to shaker with ice
- Shake hard
- Strain into chilled rocks glass