Angel Face

Gin · Coupe

A 1930 Savoy Cocktail Book classic — gin, apricot brandy, and Calvados in equal parts. Floral, fruity, elegant.

GlassCoupe
GarnishNone
ABV24%
Categoryclassic
Flavorapricot, apple, floral, historic

Ingredients

  • Gin1 oz
  • Apricot Brandy1 oz
  • Calvados1 oz

Method

  1. Add all ingredients to shaker with ice
  2. Shake hard
  3. Double strain into chilled coupe
  4. No garnish