Algorithm

Modern · Whiskey · Coupe glass

A spirit-forward stirred cocktail built on bourbon, bulleit and aromatic bitters.

GlassCoupe glass
GarnishNone
ABV20%
Categoryclassic
Flavorbitter

Ingredients

  • Bourbon Whiskey2 1/2 oz
  • Pineapple juice1 oz
  • Sweet vermouth1/2 oz
  • Absinthe1/4 oz
  • Peychaud's Bitters1 dashes
  • Angostura Bitters1 dashes

Method

  1. Add bourbon, bulleit, pineapple juice, sweet vermouth, absinthe, vieux carré, peychaud's bitters, and bitters, fee brothers whiskey barrel aged to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled coupe glass