Ace

Modern · Gin · Coupe glass

A silken gin sour built on gin, egg white, and cream — rich-textured, dessert-adjacent, deeply indulgent.

GlassCoupe glass
GarnishNone
ABV15.3%
Categorypopular
FlavorCreamy (e.g. Dirty banana), Dessert cocktails, Ace Cocktail

Ingredients

  • Gin50 ml
  • Grenadine syrup15 ml
  • Whipping cream30 ml
  • Egg white (pasteurised)15 ml

Method

  1. Dry-shake gin, grenadine syrup, whipping cream, and egg white (pasteurised) in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass