Absinthe, Italian Style
Classic · Absinthe · Rocks glass
From Modern American Drinks by George J. Kappeler (1900). Original recipe: "Put into a thin eight-ounce glass containing a few lumps of clear ice one pony of absinthe, two dashes maraschino, four dashes anisette. Slowly fill the glass with ice-water, stir well with long bar-spoon. Serve."
| Glass | Rocks glass |
| Garnish | None |
| ABV | 40.1% |
| Category | prohibition |
| Flavor | classic, pre-prohibition, kappeler-1900 |
Ingredients
- Absinthe1 oz
- Maraschino Liqueur2 dashes
- anisette4 dashes
Method
- Add absinthe, maraschino liqueur, and anisette to mixing glass with ice
- Stir until well chilled
- Strain into chilled rocks glass