Absinthe Frappe
Classic · Absinthe · Rocks glass
From The Ideal Bartender by Tom Bullock (1917) — first cocktail book by an African-American bartender, published while at the St. Louis Country Club. Original spec: 2 ingredients; method: "Fill medium Bar glass full of Shaved Ice. Shake until outside of Shaker has frosty appearance; strain into six-ounce Shell glass and serve.".
| Glass | Rocks glass |
| Garnish | None |
| ABV | 45.5% |
| Category | prohibition |
| Flavor | classic, pre-prohibition, bullock-1917, historic |
Ingredients
- Bénédictine0.16 tsp
- Absinthe1 oz
Method
- Add bénédictine and absinthe to mixing glass with ice
- Stir until well chilled
- Strain into chilled rocks glass