Widow’s Kiss
Classic · Brandy · Coupe glass
From Modern American Drinks by George J. Kappeler (1900). Original recipe: "A mixing-glass half-full fine ice, two dashes Angostura bitters, one-half a pony yellow chartreuse, one-half a pony benedictine, one pony of apple brandy; shake well, strain into a fancy cocktail-glass, and serve."
| Glass | Coupe glass |
| Garnish | None |
| ABV | 36.4% |
| Category | prohibition |
| Flavor | classic, pre-prohibition, kappeler-1900 |
Ingredients
- Angostura Bitters2 dashes
- Yellow Chartreuse0.5 oz
- benedictine0.5 oz
- apple brandy1 oz
Method
- Add angostura bitters, yellow chartreuse, benedictine, and apple brandy to mixing glass with ice
- Stir until well chilled
- Double strain into chilled coupe glass